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Russian meat dumplings
$45.00
Out of stock
Out of stock
Ingredients: beef, pork, onion, salt, black pepper (optional), wheat flour, egg, water.
Russian dumplings, or pelmeni, are said to have won the heart of Peter the Great, the famous Russian emperor. According to legend, a woman named Anna Mons made some delicious pelmeni that impressed Peter so much that he appointed her as the official cook of the royal court. Pelmeni are still enjoyed in Russia and around the world today. Buy Russian dumplings in Singapore and taste the dish that won the heart of a king.
Bring a large pot of salted water to a rolling boil.
Carefully add the dumplings to the boiling water, making sure not to overcrowd the pot. You can cook them in batches if necessary.
Reduce the heat to a gentle simmer and cook the dumplings for about 8-10 minutes or until they start to float to the surface.
Serve the dumplings hot, garnished with chopped fresh herbs and a dollop of sour cream, if desired.
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